Food Safety - Consumers
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Is it legal for me to buy wild mushrooms at a farmer’s market?
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Is there a Cottage Food Rule for Missouri?
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How do I make a complaint about a problem at a food establishment or report getting a food-borne illness from a food establishment?
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How do I get certified in Missouri to be a food handler?
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How do I get a copy of the Food Code?
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My local grocery store is selling outdated food items. Is that allowed?
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How do I ensure safe food temperatures during a power outage?
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Can I sell homemade soaps and lotions/balms at a farmer’s market?
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I want to open a food establishment, how do I get started?
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Are fresh water fish caught in Missouri’s lakes, rivers and streams, safe to eat?
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Our civic organization wants to host a wild game dinner, is this possible?